Our latest find… Sumac brings a contemporary take on Middle Eastern cuisine with its Mezze Trios, a unique selection of a Lamb, Fish or Vegetarian dish, coupled with a grain/pulse salad and a choice of three dips. Our Arabic and Turkish food is nutritious, tasty and colourful, and combines different textures with the subtle flavours … Continued
Poke – The next big healthy and tasty food trend to sweep Dublin’s street food scene. Poké (pronounced POH-kay) has everyone hooked. It’s hard to resist Hawaii’s beloved raw fish salad. Poké is currently the new ‘IN’ thing over in California, New York and now Dublin. It is beautiful, colourful and vibrant on the eye … Continued
On The Hoof is the newest addition to The Red Bus Company. Custom built by Rory using a Second World War Army water tank, our wood fired smoker is the first of its kind in Ireland. All of the food is cooked using County Armagh apple wood adding a beautiful sweet, smokey flavour to the … Continued
The Life of Eliseo Meet Eliseo, owner of Lapa Street Food, formerly known as Pastabox. Eliseo was a chef in southern Italy before moving to Dublin in 2005 to work in Italian restaurants and cafés. After 8 years, his love for traditional Sicilian cuisine encouraged him to take to to the road to bring authentic, home made … Continued
Skip to content “The best thing about it – I can dance to my own beat!” “Eat your vegetables!” – everyone remembers that loving phrase iterated by our parents from the very first moment we could hold our own knife and fork. They told us they would make us big and strong and you know what, they … Continued
We are delighted to announce the arrival of Shoots & Roots at our Sandyford Lunchtime Market, beginning June 12th 2015. Shoots and Roots – Short Bio What we do is based on the principle of bringing together vibrant, delicious food with high quality nutrition. The food is minimally processed and fully plant based. After studying … Continued
Dublin may not be able to compete with New York or London on the hip food-truck front (yet), but we’re building up a burgeoning kerb-side dining scene says Courtesy Lizzie Gore-Grimes Burger Republic If you’re going to a music festival this summer, keep an eye out for Paul Catterson’s brushed steel Airstream Burger Republic bus. … Continued
Food trucks are hot, sexy, and cool. Do you know what else they are? In the USA they are a $1 billion segment of the food service industry that provides jobs to more than 35,000 people. And they haven’t reached their peak: Food trucks are projected to make up 3-4% of total restaurant industry revenue … Continued
What a fantastic year it was! Our lunchtime markets saw an explosion in popularity and that was reflected in the huge number of customers who visited for the first time and for those who returned week after week to sample the wide variety of great food and great atmosphere associated with our Village Markets. Our … Continued
Some nice reviews from our friends at the Yelp Elite Squad during our Silver Service Market Experience at Mespil Road last Thursday. Nikki P (Yelp Elite user) I think this might actually be one of my favourite yelp events to date. I had been dying for a chance to check out the boats always … Continued
